Thursday, October 27, 2011

Chicken Mole Recipe

Something happened to the link and the website for the Chicken Mole recipe that appeared in my blog entry You Can Get Married Now, October 2010.  So I am reprinting that blog entry here.

The Mexicans have a saying when a woman can prepare a delicious meal; she can get married now.

I was on a Chicken Mole kick a while back, after having tasted a wonderful dish of it.  I asked for the hostess’s recipe, but never followed through.

Thus began my quest for a dynamite mole recipe.  I found it on the Internet and it was easy to prepare, and delicious.

I prepared it and the consensus was - I could get married now!  Try it.  You’ll be able to get married too!

Chicken Mole
 Chicken Mole for Tostados

2 TBSP. Lard or Vegetable oil
2 Semi heaping TBSPS. Peanut Butter
1 Medium onion, minced
2-16 ounce cans diced tomatoes
1 TBSP. Mexican sweet chocolate*
2 Pkgs. Chili Seasoning mix
1 Boiled chicken (Or you can bake chicken pieces and add them to the sauce
4 Cups chicken broth
Salt to taste

*No Mexican chocolate - use semi sweet chocolate chips and 3/4 tsp. cinnamon

In dutch oven, saute minced onion in oil.  Add rest of ingredients except chicken meat.  Cook just until boiling.  Add chicken.

Serve with Spanish rice.

3 comments:

  1. Thanks Karen, I think I'll make it this weekend for Sunday dinner! -_*

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  2. Let me know what you think of this recipe.

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  3. Didn't get to make the chicken on Sunday. We took the speaker out after meeting. But will try it later this week and let you know! : )

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